Closed · USDA-NIFA-FINI-009061 · CFDA 10.331 · Mandatory

The Gus Schumacher Nutrition Incentive Program - Produce Prescription Program

Federal grant opportunity posted by National Institute of Food and Agriculture, cataloged on Grants.gov.

up to $500K
Award range
Closed
Status
June 30, 2022
Close date
-
Expected awards

The verdict

The Gus Schumacher Nutrition Incentive Program - Produce Prescription Program is a closed mandatory listing from National Institute of Food and Agriculture that offered Up to $500,000. Future funding cycles may be published under the same CFDA number.

up to $500K
award range
Closed
application status
10.331
CFDA program

Opportunity snapshot. This Grants.gov announcement - The Gus Schumacher Nutrition Incentive Program - Produce Prescription Program - is cataloged under number USDA-NIFA-FINI-009061 and tied to CFDA assistance listing 10.331, posted by National Institute of Food and Agriculture. Grants.gov currently shows the opportunity as closed, first posted on April 14, 2022. The funding category is Mandatory, delivered as a grant.

Award economics. The award range on file is Up to $500,000. The agency has projected $4.9 million in total estimated funding for this announcement. Cost sharing is not required, so applicants do not need to commit matching funds to be competitive on this opportunity. Federal award ranges are often upper bounds; actual allocations reflect program appropriations, the strength of the applicant pool, and the evaluation committee's scoring.

Deadline and action path. This opportunity closed on June 30, 2022. Future funding cycles may be published under the same CFDA number, so monitoring the parent program page is the most reliable way to catch re-announcements. Every Grants.gov submission requires an active SAM.gov registration and a Unique Entity ID. Review the Eligibility section below carefully, federal eligibility categories (nonprofit, state or local government, tribal, individual, educational institution, small business) have distinct registration and reporting requirements. Pre-application outreach to the listed agency contact is permitted and often welcomed, it helps clarify scope and scoring priorities. Before acting on the deadline or award figures above, verify them directly on the official Grants.gov listing, amendments can change dates and amounts after this page was last refreshed.

Award Range

Up to $500,000

Close Date

June 30, 2022

Posted

April 14, 2022

Est. Total Funding

$4,900,000

Instrument

Grant

Description

The primary goal and objective of the GusNIP Produce Prescription Program is to demonstrate and evaluate the impact of projects on (1) the improvement of dietary health through increased consumption of fruits and vegetables; (2) the reduction of individual and household food insecurity; and (3) the reduction in healthcare use and associated costs.

Eligibility

Grants.gov lists this opportunity under eligibility category code 25. These codes correspond to applicant types (state/local government, tribal organization, nonprofit, educational institution, individual, small business, etc.) defined in Grants.gov's own eligibility reference. See the current Grants.gov eligibility categories or check the official listing below for this opportunity's exact eligibility statement.

Official Listing on Grants.gov

View full details, application forms, and submission instructions.

View on Grants.gov

Agency Contact

NIFA Support Key Information: Business hours: Monday thru Friday, 7a.m. – 5p.m. ET, except federal holidays

Key Dates

Posted April 14, 2022
Close Date June 30, 2022
Archive Date July 30, 2022
Last Updated April 14, 2022

Frequently Asked Questions

What is this grant opportunity?
This is a federal funding opportunity titled "The Gus Schumacher Nutrition Incentive Program - Produce Prescription Program", offered by National Institute of Food and Agriculture. It is associated with CFDA program 10.331. The primary goal and objective of the GusNIP Produce Prescription Program is to demonstrate and evaluate the impact of projects on (1) the improvement of dietary health through increased consumption o...
Is this opportunity still open?
No, this opportunity is closed. It closed on June 30, 2022. Check the parent program page for future funding cycles.
How much funding is available?
The award range for this opportunity is Up to $500,000. Total estimated funding: $4,900,000.
How do I apply?
Applications for federal grant opportunities are typically submitted through Grants.gov. Visit the official listing at grants.gov for application instructions, required documents, and submission deadlines.

Disclaimer: This information is sourced from Grants.gov and SAM.gov and is for informational purposes only. Opportunity details, deadlines, and eligibility requirements change frequently. Always verify current information directly on Grants.gov before applying. PlainGrants is not affiliated with any federal agency.

Data sourced from the SAM.gov Assistance Listings and Grants.gov. See our methodology for details. Retrieved and formatted by PlainGrants